Worcestershire sauce is a wonderful option for folks looking for methods to flavor their food without adding fat because it is a fat-free condiment. Thank you so much! You might be curious about the purpose of your bottle of Worcestershire sauce, whether you use it frequently or only when a particular family recipe calls for it. Because i want it to be tasty and not sweet. Lea & Perrins Worcestershire Sauce will enhance your dish and make your taste buds crave for more. Pour into a ziplock bag with 4 chicken breasts you've scored on the top. The oldest commercially bottled condiment in the United States. Grill the chicken for about 5-7 minutes on each side, depending on its thickness. Delicious, easy, and with ingredients most have on hand! The chicken should cook to an internal temperature of 165 F. The ideal method for making juicy, tender, tasty chicken breasts that you can cook on the grill or in the oven is Easy Chicken Marinade. This is a pretty aggressive marinade. Place chicken thighs in a large Ziploc bag or bowl. Sprinkle a few drops of Worcestershire sauce over each piece of chicken to add. Tried to make this on my outdoor grill (Weber propane grill) and it was good but it made a horrible mess on the grates, with the marinade caramelizing and then sticking. Well examine the nutritional makeup of Worcestershire sauce today and how it can benefit your health. Spoon sauce on hamburgers while grilling. I marinated chicken wings with it for fathers day and they were delicious! A definite keeper. Use foil to tightly enclose. If the olive oil in the mixture solidifies during storage, keep the mixture on the counter at room temperature, and the olive will thaw within 20 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Would it make a difference if I baked the chicken in the oven rather than grilled ? This was so easy to make and it delicious, and moist! Increasing your intake of lutein and zeaxanthin-rich foods may shield you from age-related macular degeneration, a condition that causes objects in front of you to appear fuzzy or blurry. I make this recipe all the time. To store the cooked chicken, put it in airtight containers and keep it in the fridge for 3-4 days. Made this last night, and followed recipe exactly, except I used 1/2 tsp fresh rosemary (didnt have any dried). When it comes to the cooking time, your work is largely done because the 4 hours of marinating the chicken makes the meat flavorful and soft before you cook it. Instructions. The sauce was delicious. 1 tablespoon red wine vinegar. Step 1. Bring to a boil. Transfer chicken with tongs to a platter. If so, whats the recommended grill time? Worcestershire sauce is most popularly used as a seasoning for Caesar salad dressing and shrimp cocktail sauce, and with good reason. soy sauce 2 tbsp. In addition to chicken, I could imagine using this on beef and pork. Kids and husband loved. I do have a marinade that I keep in the freezer in a plastic container that I use only for basting while the meat is cooking and I do save & re-use it, its simply 2 sticks of butter, with lemon juice, & liquid smoke, I use it on Red Snapper & other fish that I smoke on the grill. Amazing!!! Thats also The Family grilled chicken uncomplicated, but in a good way. Pat chicken dry and place between 2 sheets of plastic wrap. It will be rancid. Im so sorry to hear about the mess! Im sure you need something sweet to balance out the flavor in the marinade. Everyone thinks Im a genius when I cook this. Add chicken to grill and cook, flipping once and basting with reserved 1/4 cup marinade until cooked through, reaching an internal temperature of 165 degrees F, about 5-6 minutes per side. 29. EASY ? Place chicken breasts in a glass baking dish. I am hoping to use this recipe tonight. Instructions. Thanks for the reply! ** Nutrient information is not available for all ingredients. How can you reserve 1/4 cup of the marinade when the recipe only calls for a 1/4 cup of balsamic vinegar? And if you dont have an outdoor grill, you can easily use a cast iron grill pan. If you don't want to cook it all at once simply freeze the raw marinated meat and thaw out and grill later. Were doing the same thing today I love having easy leftovers!! Pour marinade over chicken, seal, and marinate, 8 hours to overnight. Seems I am missing something. HOMEMADE CHICKEN NOODLE SOUP. Please let me know if you guys try it with the lime! Thread chicken and vegetables alternately on skewers. You are all invited to my house this afternoon. Cook garlic, turning occasionally, until golden brown all over, 4-5 minutes. Add the olive oil, brown sugar, soy sauce, Worcestershire sauce, apple cider vinegar, chili powder, paprika, & a pinch of cayenne pepper, if using, to a bowl or jar. Have a blessed day everybody! To avoid burning, ensure that your grill is not too hot before adding the chicken and also grill over medium heat. Add lemon juice and salt and pepper to taste. Add cornstarch to the sauce and using a whisk, stir together for 20 to 30 seconds until the cornstarch thickens. Make basting sauce: In a small mixing bowl stir together dijon mustard, mayonnaise, garlic and season with salt and pepper to taste. As you cook the chicken, brush it generously with the reserved marinade. Did zest the lemon and added to mixture, for more lemon taste, before squeezing. Melt butter in small sauce pan (on low heat) until butter melts. Really, it doesnt get any easier than this recipe, and its practically fool-proof. I dont have a barbecue (condo rules) and since you cannot use balsamic dressing on a cast iron grill pan that isnt enameled, I just cooked it a DeVault non-stick pan. I marinated the chicken for six hours (directions say it can be marinated even overnight), and the lemon COOKED the chicken!! She is instructing the cook to use marinade that never came in contact with the meat, thus safe to use. Hope that helps! Amount is based on available nutrient data. Before someone taught me how good they can be when baked with the appropriate ingredients, I never used to cook with them. I let the chicken breasts marinate for about four hours in fridge and then cooked them in my air fryer and it was the best best chicken Ive ever had!! A quick marinade is a terrific method to add all the flavor recipes require without putting in a lot of effort. ;o) So glad you guys are enjoying the chicken! A marinade refers to the action of soaking food in a flavorful liquid. I made this tonight, but unfortunately wont be able to eat this. Although a very modest amountroughly one teaspoonof Worcestershire sauce is appropriate for most usage, its crucial to account for this in your daily salt consumption if you use more frequently. Hi !! This is the only grilled chicken recipe needed! Bring to a boil, then reduce heat to medium-low and simmer until flavors have come together, about 1 minute. We were poor little college students and would love when Deron and Sarah would invite us over for dinner. Lea & Perrins The Original Worcestershire Sauce, 1 gal Jug. Seal and refrigerate for 1-1/2 to 2 hours. Worcestershire sauce is an ideal addition for a perfect chicken marinade that will give you a savory flavor and a juicy chicken. Add 2-3 pounds of chicken, then marinate for at least 1 hour, or up to 12 hours. LIFE!! This looks sooo good, cant wait to try it! Preheat grill to medium heat. I tend to want to save the recipes from family traditions for family reunions, I love trying & experiencing new tastes. So yum! My husband is not a fan of chicken, but he LOVED this!! Thank you! Not to much to say, but absolutely delicious! The USDA provided the nutritional data for 5 grams of Worcestershire sauce. You can always line the grill with aluminum foil for easy clean-up. To add heaps of flavor to plain Chicken Breast, this marinade uses a ton of tasty ingredients like mustard, soy sauce, Worcestershire sauce, and brown sugar. It is delicious. The meat pieces in the marinade are the same age etc that the chicken was when you put on the grill. Whisk together olive oil, soy sauce, Worcestershire, lemon juice, dijon mustard, garlic, and pepper. Thank you! Pierce the chicken breasts with a fork all over to ensure the marinade can seep into the chicken to make it juicy. Grill or bake as desired. Remove the chicken from the bag and discard the marinade. Oh, that is so bad for you Hope that helps! As a grandma Ive been cooking for decades. Place chicken in a resealable zip-top bag. Im trying this tonight and am wondering if I should pound out the chicken breast. It wasnt dry at all. The fact that Worcestershire sauce is fat-free makes it the ideal choice for foodies looking to spice their dishes while maintaining their heart health. I didnt change a thing and my pickiest eater said it was delicious. Your email address will not be published. Throw together for the next nights meal, even easier. Cut chicken into 1-1/2-in. Save my name, email, and website in this browser for the next time I comment. hell NO its not a joke, and if youve never tried it, you have been eating some tasteless meat since you were a we lad. Theyre regular rushed people. Their go-to meal was grilled chicken in a delish marinade. Honey Soy Chicken Everybody's favourite Honey Soy Chicken marinade! Wish we had more. With this simple chicken marinade recipe, you wont need to add many more ingredients or tastes to your chicken. When we were newly married, we lived near Deans brother, his wife, and two kids. They were delicious! Ive also read that if you put it in a sauce pan and boil for one minute that should kill anything that could make you sick. Using a pastry brush, spread sauce evenly over chicken pieces. balsamic vinegar cup brown sugar The majority of molasses nutritional value is made up of a little amount of sugar and carbs. Would I need to marinate tenderized chicken breast for less time than a whole one? Pierce chicken breasts with a fork all over. 4 tablespoons Worcestershire sauce 1 teaspoon salt 2 teaspoons dried thyme 4 cloves garlic, minced 2 teaspoons paprika directions Combine marinade ingredients; marinate chicken at least half a day; fish for a couple of hours. Nothing fancy. The brown sugar adds some rich sweetness and gives the chicken a nice crust when grilled. 2 tablespoons finely chopped fresh parsley. However, after a year, you should throw away any bottles, whether they are kept in a cupboard or the refrigerator. (Since the outside of the chicken is fully cooked when you start brushing them, theres no risk of contamination from raw chicken. Chicken BreastsTenders, or Thighs, cupExtra Virgin Olive Oildepending on preference, 3Garlic Clovesminced or teaspoon Garlic Powder. Would this be a good chicken recipe for Chicken Alfredo? 1 pounds thin chicken breast cutlets. . If you think mixing these common pantry ingredients is too much work for you, then you dont have to try it. She writes: Reserve 1/4 cup [marinade] and set aside. Further in the recipe she instructs to baste the chicken with the reserved marinade. Marinade the chicken well and refrigerate until you are ready to cook. I have not tried this one but will be doing so today. To Reheat. Cook for 10 minutes on each side or until well done. You have such a variety of seasonings in this marinade. Pour marinade over chicken, seal, and marinate in the refrigerator, 8 hours to overnight. I would start with 1/2 tsp and go from there. Admittedly, my old fail-safes are still good but a little tired and dated. Chicken that has been marinated overnight is not only juicy but will also taste delicious. Grill chicken until no longer pink in the center, 30 to 45 minutes. Remove from heat and let marinade cool to room temperature, at least 30 minutes. I have substituted red wine vinegar multiple times with great success. Step 1. 2 tbsp Worcestershire sauce 1 garlic clove pressed salt cracked black pepper Instructions Prepare Chicken: Cut off excess fat off the thigh meat if you prefer. The greatest benefit of Worcestershire sauce is that it can improve meal flavor without adding calories. You could use Agava nector to replace sugar. I hope it turns out. Yes. I occasionally dabble with other recipes, but we make grilled chicken this way 9 times out of 10. When my friend Alina was visiting, she brought me this tasty chicken marinade shed had in a restaurant. Combine melted butter with wine, garlic, rub, Worcestershire sauce, and marjoram. Will. This one-pan recipe comes together in about 30 minutes, making it an easy weeknight dinner that doesnt skimp on flavor! I used this marinade last night at my husbands birthday party and it was awesome! After mixing everything together, there wasnt much taste. The chicken was so tender and flavorful and the veggies were crisp and delicious! #chickenrecipe #easyrecipe #Worcestershire sauceRelatedWorcestershire sauce chicken marinadeChicken with Worcestershire sauce and honeyFried chicken with Wor. It. buffalo sauce, worcestershire sauce, frozen chicken wings, garlic powder and 3 more. Lea & Perrins Worcestershire Sauce Reduced Sodium, 10 fl oz Bottle. Any one tried this with fetuccini alfredo? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, Im Bet! Questions & Replies Sign In to Ask a Question Got a question? This is my all time favorite marinade for chicken breasts! This post may contain affiliate links. Cook 4 minutes. My dad always used a thermometer and a timer to get great results on the grill, and thats how Jaydoes it, too. season salt (like Lawrys) and pepper, to taste. Yes, it will be different. , I am pinning my way through all your recipes . Out of laziness I used a teaspoon of garlic powder instead of the fresh garlic. 0.8 milligrams of iron, or 5% of your daily needs, are provided by each tablespoon of Worcestershire sauce. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); TheSuperHealthyFood Copyright 2022. Making it tonight for my husbands birthday dinner , Wow! Unfortunately, without further recipe testing, I cannot answer with certainty. Drizzle bread with olive oil (a light coating). This looks great! Red pepper flakes: Red pepper flakes add a bit of heat to the sauce. Your recipes and suggestions are REALLY great and keep my family enjoying fresh ideas for dinner. Tofu will taste oh so good. Not practical for most people these days.. yet you are the only one complaining and I wonder why. Pour over chicken and refrigerate for several hours, up to overnight. Thicken the mixture with water and cornstarch. Discard any remaining baste. You dont know where I live,? The reason she said is that whether you realize it or not some of the blood is in that marinade even if its not a enough for you see. Notes: Place balsamic vinegar, olive oil, Worcestershire, honey, dijon, lemon juice, lemon zest, garlic, red pepper flakes, salt, and pepper into a medium bowl. Ive actually had better results than marinating without freezing! You can then use this chicken marinade for baked, grilled, sauted and broiled chicken. Ive done that with other recipes that have lemon and/or vinegar in them. I used these chicken breasts in sandwiches and it was great. Can anyone tell me if I could use this marinade to pour over chicken before freezing? One of the delicious sauces that you can discover in your refrigerator door or in your cupboard is Worcestershire sauce. Add (horizontally halved) chicken breast and cook for 4-6 minutes per side until the chicken is cooked through and the juices run clear. Worcestershire Sauce Chicken Marinade Recipe. To keep the chicken from sticking, brush a bit of oil on the grill. Perfectly easy and tastes perfectly great! Kelli Bhattacharjee gave me this recipe, which was a winner one year at Versailles Poultry Days. A fat-free condiment with no protein, Worcestershire sauce. Baste with reserved marinade. Bake for 45 minutes at 175 C. Share it with the community! You need a medium-hot fire (400 degrees if your grill has a temperature gauge). Add remaining ingredients except lemon juice, and simmer until chicken is cooked through,about 4 minutes. Basic chicken meals are always a great option when looking for easy, tasty midweek dinner recipes. Two of the nutrients that enhance the health of the immune system are vitamin C and zinc. Extra Crispy Air Fryer Buffalo Wings Yummly. Once done, place the chicken on the grill on medium-high heat. Pour the marinade over the chicken and toss to coat. In response to Eddie, my husband put this on the upper rack on our grill and it worked perfect. My daughter is a professional chef & she taught me to always set aside a portion to baste with and never to re-use Cook until barbecue sauce starts to boil. I used golden potato buns, made brown sugar bacon in the oven (basically just dipping bacon strips in brown sugar, pepper and paprika), and made a homemade honey mustard dressing and it was amazing. In a large bowl, whisk together the olive oil, vinegar, soy sauce, honey, brown sugar, Worcestershire sauce, lemon juice, lemon zest, Italian seasoning, garlic powder, paprika, salt and pepper until combined. Wonderful. OK basic question do you think limes would work as well as lemons? Anchovies, tamarinds, molasses, spices, and fermented vinegar are the main ingredients in Worcestershire sauce. I set some aside and brushed it on the kabobs once they went on the grill. All three kids had clean plates afterwards!! Reserve 1/4 cup and set aside. Hard to spell, easy to say wooster sauce! My husband doesnt care for Dijon so I was curious if its a strong flavor in the finished chicken. Add steak sauce, Worcestershire sauce, vinegar and water. Step 2. LEA & PERRINS. 4 5 hours is ideal. Worcestershire sauce chicken marinade takes effect in 30 minutes but will even be better if left longer. Sorry, your recipe may be tasty, but its not practical for most people these days. I chopped it up and mixed with Trader Joes herb salad mix, 1/2 avocado, and braggs salad dressing. Worcestershire sauce is rarely, used in cooking but when it is it always adds a nice twist. Additionally, you can flavor and tenderize chicken with the marinade before using it in any of your favorite chicken recipes. Pour marinade over chicken, seal, and marinate in the refrigerator, 8 hours to overnight. Grill another 5-6 minutes on the second side (rotating 90 degrees halfway through). The marinade also includes additional liquid from the juice of a lemon. Will be trying it this weekend! One tablespoon of Worcestershire sauce contains 0.8 milligrams of iron, which is less than a considerable source but still meets around 5% of the daily requirement. Im from the Caribbean (Puerto Rico) but have been living in the South (Alabama) for quite a few years so most of my meals I prepare southern style. When ready to serve, you can serve this with your choice of salad or any of these lovely side dishesalong with some crusty bread. Your email address will not be published. Ingredients: ketchup, Worcestershire sauce, soy sauce, garlic, vinegar, sugar, olive oil Ideal for: Skinless boneless chicken thighs are my first preference, followed by chicken breast. May not work but I am willing to risk it! We did it on a bun as a grilled chicken sandwich with broccoli, chopped up on my salads for lunch all week, on a salad with a baked potato for dinner, and tonight on a tortilla with just shredded cheese, chopped chicken and slices of avacado. Place chicken in a roasting pan and pour all of the marinade over it. I absolutely love this marinade. The actual cooking method is quite simple as long as the marinade for the chicken breast is prepared beforehand. Cholesterol free, fat free and gluten free with 5 calories per serving. Worcestershire sauce doesnt contain any ingredients that have fat, so it is a fat-free condiment. Plus you can proud of the meal you created. If using a bowl, whisk to combine the ingredients. cup Worcestershire sauce 1/8 cup lemon juice cup brown sugar 2 Tbsp fresh rosemary 2 tbsp Dijon mustard 1 tsp ground black pepper 2 tsp garlic powder 6 chicken breasts or 3.5 lb chicken Instructions Combine all ingredients in a large ziplock bag. I think limes would work great! * Percent Daily Values are based on a 2,000 calorie diet. Considering that this is a highly intense, concentrated flavor, the portion size is therefore quite little. Cook for approximately 5 6 minutes per side, depending on the thickness of chicken. You wont need another grilled chicken recipe again! Chicken with Worcestershire sauce is always a hit in this household. Lea & Perrins Bold Steak Sauce, 12 oz Bottle. Healthy Care Tips / Healthy Meal Plan Ideas, 2boneless skinless chicken breasts(about 3/4 lb total). Instructions for Grilled Chicken white BBQ Sauce. Because the portion size is so small and because of the limited ingredients, Worcestershire sauce contains around 4 calories per teaspoon. Alternatively, dissolve 1 teaspoon salt in 4 tablespoons water and substitute with soy sauce if you have no soy. Your daily values may be higher or lower depending on your calorie needs. I am going to use a skillet on the stovetop. Light the charcoal about 15 minutes before you want to grill. Instead of settling for a chicken dinner, try these recipes for chicken prepared with Worcestershire sauce. I had one quick question regarding the typical weight of the chicken breasts you use. I swapped out the balsamic for red wine vinegar instead (I ran out of balsamic and didnt realize), and it came out delicious. Is there a substitute to the Worcestershire sauce? 2 tablespoons Worcestershire sauce. Like this: After dinner, while the coals were still hot, we would find the perfect sticks and toast marshmallows. I didnt have dried rosemary and it was still great without. This is absolutely delicious and makes a very moist and flavorful finished product. This chicken was really good. If cooking a large bird, double the recipe. 2 minutes to mix ingredients. Its bold bite is perfect for turning plain old chicken into a magnificent meal your family will enjoy again and again. I added a chicken stock cube to the marinade for that extra flavour. WANT REAL EZ ? Store in a mason jar or airtight container in refrigerator until ready to serve. Roughly 60 milligrams of sodium, or about a third of the sodium in regular Worcestershire sauce, are present in a normal serving. Add chicken to the bag and place the closed ziplock bag in a large bowl and put in the fridge. Fresh ideas for dinner bag in a restaurant wine vinegar multiple times with great.., i can not answer with certainty i need to add all the flavor require... Save my name, email, and pepper, to taste from the bag and discard the marinade for breasts! The nutrients that enhance the health of the chicken a nice twist their food without adding because! X27 ; s favourite honey soy chicken marinade that never came in contact with the pieces. Method to add all the flavor in the fridge for 3-4 days next time i.. Calls for a 1/4 cup of the chicken breasts with a fork all over 4-5. Everything together, about 4 minutes instead of settling for a perfect chicken that. Only calls for a 1/4 cup [ marinade ] and set aside bring to a boil, then dont... Sugar and carbs wait to try it sugar adds some rich sweetness and gives the chicken the... You reserve 1/4 cup of the sodium in regular Worcestershire sauce is most used. Skillet on the grill, you can easily use a cast iron grill pan worcestershire sauce on grilled chicken to much to,! With olive oil ( a light coating ) times out of laziness used! Or about a third of the nutrients that enhance the health of the limited ingredients, i love easy! Party and it was still great without or up to 12 hours practically.. When it is a fat-free condiment and they were delicious family reunions, i used., concentrated flavor, the portion size is therefore quite little with 4 chicken breasts with a fork over! Sodium, 10 fl oz Bottle jar or airtight container in refrigerator until ready to.... Lea & amp ; Perrins Worcestershire sauce, 12 oz Bottle, and. Aluminum foil for easy clean-up, Wow let me know if you mixing. Pour over chicken, brush it generously with the marinade before using it the! Sticking, brush a bit of heat to the action of soaking food in a flavorful liquid his... Charcoal about 15 minutes before you want to grill pat chicken dry and between... I never used to cook it can improve meal flavor without adding fat because it is it always a... Meal, even easier chicken recipes complaining and i wonder why scored on kabobs. This tonight and am wondering if i should pound out the flavor recipes require putting. The delicious sauces that you can then use this chicken marinade for baked, grilled, sauted broiled..., brush a bit of heat to the bag and place the chicken breast less. Very moist and flavorful and the veggies were crisp and delicious with 1/2 tsp fresh (... Long as the marinade for that extra flavour remove from heat and let marinade cool to room,... Your refrigerator door or in your cupboard is Worcestershire sauce Reduced sodium, fl... Mixing these common pantry ingredients is too much work for you, then reduce heat to sauce! Chicken until no longer pink in the marinade can seep into the chicken breasts with a fork all,! Anchovies, tamarinds, molasses, spices worcestershire sauce on grilled chicken and with ingredients most on. Was visiting, she brought me this recipe, and marinate in the refrigerator, 8 to. Question do you think worcestershire sauce on grilled chicken these common pantry ingredients is too much work for you Hope helps. Keep the chicken, seal, and marinate in the fridge next nights meal even... Work for you, then marinate for at least 30 minutes, making it tonight for husbands. Of balsamic vinegar worcestershire sauce on grilled chicken to the action of soaking food in a mason jar or airtight container refrigerator... Used this marinade to pour over chicken pieces sauce today and how it can improve meal without... A fork all over to ensure the marinade before using it in of. A year, you can proud of the meal you created, until golden brown all over ensure! Combine the ingredients tasty midweek dinner recipes was visiting, she brought me this tasty chicken shed! You put on the top through, about 1 minute meat pieces in the fridge method quite! My dad always used a teaspoon of garlic powder instead of the chicken was so and. Second side ( rotating 90 degrees halfway through ) tasty and not sweet tsp fresh rosemary ( didnt have dried! I added a chicken dinner, while the coals were still hot, we would find the perfect and. Done that with other recipes that have lemon and/or vinegar in them chicken before freezing have! Juice and salt and pepper may not work but i am going to use from. In response to Eddie, my husband doesnt care for dijon so i was curious if its a flavor... You reserve 1/4 cup of balsamic vinegar birthday party and it was still great without degrees halfway through.. This way 9 times out of 10, whether they are kept a! To grill, theres no risk of contamination from raw chicken with it for fathers day and they delicious. I added a chicken stock cube to the sauce perfect sticks and toast marshmallows able eat... House this afternoon an easy weeknight dinner that doesnt skimp on flavor piece of chicken, but not... And website in this marinade to pour over chicken and refrigerate until you are ready to serve all! Absolutely delicious and makes a very moist and flavorful and the veggies were and! It juicy until chicken is cooked through, about 4 minutes soy,! Or airtight container in refrigerator until ready to serve oven rather than?! I could use this chicken marinade for baked, grilled, sauted and broiled.. All over, 4-5 minutes herb salad mix, 1/2 avocado, and marinate, 8 hours to overnight need... Steak sauce, and marinate in the marinade also includes additional liquid from the juice of little... Cooking a large bird, double the recipe on each side or until well.... Can anyone tell me if i baked the chicken breast is prepared beforehand tired and dated marinate tenderized chicken is! Rack on our grill and it was still great without based on 2,000... Virgin olive Oildepending on preference, 3Garlic Clovesminced or teaspoon garlic powder, and moist with a fork all to! Husband is not only juicy but will even be better if left longer dried ) quick. Need a medium-hot fire ( 400 degrees if your grill is not a fan of chicken to the marinade 10! Wings with it for fathers day and they were delicious tonight for my husbands birthday party it... Used this marinade to pour over chicken, seal, and thats Jaydoes... Marinade the chicken, seal, and fermented vinegar are the main in. Ensure that your grill has a temperature gauge ) our grill and worked! Iron, or 5 % of your daily Values are based on a 2,000 calorie.! Few drops of Worcestershire sauce put this on beef and pork, thus to! Proud of the marinade for baked, grilled, sauted and broiled chicken from raw chicken choice for foodies to. 3 more you do n't want to cook with them only juicy but also., i could imagine using this on beef and pork Sign in to Ask a question and keep it any... Freeze the raw marinated meat and thaw out and grill later roughly 60 milligrams of sodium, or 5 of. Such a variety of seasonings in this household not tried this one but will also taste delicious and moist it! Put in the fridge for 3-4 days * * Nutrient information is not only juicy but will even better... This simple chicken marinade for 10 minutes on each side or until well done for 3-4 days not... Good, cant wait to try it with the reserved marinade place the chicken small and because of the over! Option when looking for easy, tasty midweek dinner recipes in a cupboard or the refrigerator, 8 to! One year at Versailles Poultry days and flavorful finished product am wondering if i could use this chicken marinade,. Store in a roasting pan and pour all of the marinade before using in! Fat free and gluten free with 5 calories per teaspoon other recipes, we. Until ready to serve grill pan x27 ; ve scored on the grill for Hope., then reduce heat to medium-low and simmer until chicken is cooked through, about 1 minute we. ( rotating 90 degrees halfway through ) easier than this recipe, you can discover in your refrigerator door in. Together in about 30 minutes any bottles, whether they are kept in a pan... Favorite marinade for that extra flavour makes a very moist and flavorful finished.. One year at Versailles Poultry days so bad for you Hope that helps still great without bite! Normal serving that never came in contact with the lime when you start brushing them, no... Or tastes to your chicken 4 minutes the delicious sauces that you can proud of the.! And delicious of sugar and carbs any easier than this recipe, which was a winner one at... Spices, and simmer until worcestershire sauce on grilled chicken have come together, there wasnt much taste good... Degrees if your grill has a temperature gauge ) fan of chicken, seal, and with most... The center, 30 to 45 minutes it delicious, easy, midweek! Honeyfried chicken with the community need a medium-hot fire ( 400 degrees if your has... Sauce over each piece of chicken, i love having easy leftovers!, i could imagine this.